Garden Progress: weeding and trimming

Cucumbers crawling

Today was a morning in the garden. By the time I got up, James was already working on the weeds along the peas and then the cucumbers. Later I picked the peas and worked on training the cucumbers up the fence, which is what you see to the right. Most of the weeds that James had to deal with were what we call creeping jenny. It is a vine with white morning-glory shaped flowers, but all much smaller. The vine is quite fine, but as tenacious as can be, and it has almost a wire-like quality to the way it goes about choking other plants. It seems not matter how deep you go on that plant, you cannot get all of the roots. James is also adamant that it is disposed of rather than tossed on a pile of other weeds. He thinks just having the dead plant in an area will start a new growth. I have to laugh at him sometimes.

Two pumpkins growing

I made it outside about an hour after him, and went to work on that invasive pumpkin plant. The problem is that I let three plants grow thinking that they were all different, when in fact they were all pumpkins. I found that there were a few pumpkins already growing, so I followed their vine back to the root and I was really careful, and a little lucky, about keeping those intact. At one point I was afraid that I had pulled out the wrong root, but fortunately not the case. I ended up leaving the other two plants just to be safe. I did cut as much as I could off what was left. It was necessary to get some of it out of the tomato cages. The vine that has three pumpkins growing on it actually loops through one of the cages, and it might be interesting before the harvest is over. I will have to keep on top of the trimming because I know that plant will try to grow more. Hopefully with this trimming we will get five nice sized pumpkins for a change instead of 25 dinks.

Pepper area

Besides the pumpkins, I did as much weeding as I could along the peppers and that row of red onions to their south side. I also tried to free the yellow onions that are north of the peppers, but that was a feat that will not happen in one day or especially one morning that was already partially used. I ended up pulling out another pail of cosmos. Not sure where this batch will end up. I might need to dig a new spot in the yard just for them. I look back at some of the pictures that I took earlier this summer and found out those cosmos were not there the first time we weeded. They came and grew up while we were in Baltimore, literally during those six days they sprouted and took over. Good Grief!!

James took the wheelbarrow to the garden when he started weeding this morning. By the time I got there, he had it nearly full. It only took a few of the pumpkin vines to fill it, and then he dumped it. When he returned, I had the rest of the discarded vines stacked to start the next load. By the time I was finished with the pepper/onion rows we had the second load full. It is to the point that we no longer count how much is clean, but we gauge our work by how many loads of weeds we remove.

Tomato

James also went around the tomato cans and cages and pulled out the weeds there. He mulches the tomatoes pretty heavily each year, so there are never many weeds in those. We need to do a better job of rotating those around the entire garden in the future. We are finding that the mulching has really improved the soil and so the more times the tomatoes are planted in a space, the better that soil is. I guess we fertilize them pretty well too. Our next issue will be to clean out the area around the zucchini and then that south area where I planted the zinnias and where there is a second batch of snow peas. I am not sure how soon we will get to that. The rest of today I will be working on the message for tomorrow and after that, we will need to get going on cleaning the house for company next weekend. James has a birthday coming up and the girls want to be here. It is also nearing out 35th wedding anniversary and we might need to do something fun for that. Not sure, I think James and I have had enough traveling for the summer, so maybe just a few hot dogs and hamburgers on the grill. Ha!! Right in the middle of those two days, Ana will turn three. I think that is what we will celebrate.

So, what are your plans for the rest of the summer???

2 Comments (+add yours?)

  1. Rhonda Sittig
    Jul 29, 2017 @ 22:14:14

    Happy Anniversary!! Your garden is huge!! Fun to see you pictures. WE have a little plot with some hearty tomatoes. Don’t you love bringing your “crop” in to the kitchen for dinner??!

    Liked by 1 person

    Reply

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